Tri River Area CSU Extension - To provide information, education and to encourage the application of research-based knowledge to the communities of Delta, Mesa, Montrose, and Ouray Counties.

Overview

Family and Consumer Sciences (FCS, though traditionally called Home Economics) is the profession and field of study that deals with the economics and management of the home and community. In the Tri River Area this position covers many topics including: food safety, nutrition, wellness, Cottage Foods Act, food preservation, canning gauge testing and food systems work.

Contact the Agent

Ann Duncan, Family & Consumer Science Agent
Email: ann.duncan@colostate.edu
Phone: 970-249-3935

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Hot Topics

PreservationPressure Canner
  • We Can Test Your Dial Gauge Lids! Just bring in your dial gauge pressure canner lids to one of our Tri River Area county offices. Cost is $10 per lid. Gauge accuracy will be tested and recommendations made regarding proper canning times and procedures. Research based information will also be available.
  • Botulism; Botulism is a rare but serious disease that is associated with canned products. Find out more here.
  • Canning using electric cookers, click here.
The Cottage Foods Act Legislation (click on the programs tab to see upcoming trainings and for more information click on resources)

To join our Family and Consumer Science mailing list, please emailĀ Ann.Duncan@colostate.edu and include your name, email address, and mailing address.

COVID-19 Impact

CSU Extension is closely monitoring and following COVID-19 (Coronavirus) guidance as outlined by public health experts. Our office hours and availability vary by location, please see the Contact Us page for up-to-date office hours or to contact an Agent in your area.